25kg Per Draft Paper Bag CMC Food Additive with Good Heat-stability and Total Plate Count ≤500 Cfu/g
Propriétés de base
Nom de la marque:
Linguang
Certificat:
BRCS,FSSC 22000
Numéro de modèle:
Food Additive
Propriétés commerciales
Quantité minimum de commande:
2 Tons
Prix:
2.3$/kg
Payment Terms:
LC, T/T
Capacité d'approvisionnement:
30000tons/year
Caractéristiques
| Material: | Carboxyméthyl-cellulose | Feature: | Bonne stabilité thermique |
| Stability: | Stable dans des conditions normales | Specification: | 25 kg par sac en papier draft |
| Additives: | stabilisateurs émulsifiants épaissississants | Total Plate Count: | ≤500 UFC/g |
| Hs Code: | 39123100 | Powder: | Poudre blanche à crème |
| High Light: | Good Heat-stability CMC Food Additive,Total Plate Count ≤500 Cfu/g Food Grade Sodium Carboxymethylcellulose,25kg Per Draft Paper Bag Carboxymethyl Cellulose Food Additive |
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Description du produit
CMC Food Additive - 25kg Craft Paper Bag
Product Overview
Our Food Grade Sodium Carboxymethylcellulose (CMC) is a high-performance hydrocolloid additive designed to enhance texture, stability, and quality in various food products. This versatile additive serves as an effective stabilizer, emulsifier, and thickener while meeting stringent food safety standards.
Key Features
- Excellent heat stability for high-temperature processing
- Low microbial count: Total Plate Count ≤500 CFU/g
- Food Grade Sodium Carboxymethylcellulose Sodium material
- 25kg per draft paper bag packaging
- Functions as stabilizer, emulsifier, and thickener
- Maintains stability under normal conditions
- High-purity Food Grade Cellulose Gum
Technical Specifications
| Product Name | CMC Food Additive |
|---|---|
| Material | Food Grade Sodium Carboxymethylcellulose Sodium |
| Packaging | 25kg per draft paper bag |
| Total Plate Count | ≤500 CFU/g |
| HS Code | 39123100 |
| Certifications | BRCS, FSSC 22000 |
Applications
This versatile food additive is ideal for numerous food processing applications:
- Bakery products - improves texture and moisture retention
- Dairy products - provides smooth, creamy consistency
- Beverages - stabilizes suspensions and enhances mouthfeel
- Sauces and dressings - ensures uniform texture
- Meat products - improves water binding and stability
- Processed foods - maintains quality during thermal processing
Technical Support & Services
Our dedicated technical support team provides comprehensive assistance with product usage, formulation guidance, and troubleshooting. We offer training sessions, technical documentation, and customized recommendations to ensure optimal performance in your specific applications.
Product Images
