Highly efficient thickener of surfactant system formulations
Propriétés de base
Certificat:
FSSC 22000 KOSHER
Propriétés commerciales
Quantité minimum de commande:
3
Conditions de paiement:
T/T
Capacité d'approvisionnement:
15 MTS
Caractéristiques
| Type: | Épaississants, stabilisants, émulsifiants, bases de chewing-gum, édulcorants | Fema no.: | 2239,3025,N/A,N/M,N/N |
| Purity: | 99 %, 99,5 % MIN, 100 %, 98 % MIN | Color: | Blanc, blanc ou un peu jaune, blanc à blanc cassé |
| Grade: | Qualité alimentaire, alimentation et pharmacie | Viscosity: | 3500CPS,2500-4500,1000-6000cps ou personnalisé |
| Moisture content: | 10 %, maximum 8 % | Ph of solution: | 6.0-8.5 |
Description du produit
Structure Loosen Effect Sodium carboxymethyl cellulose good rheological and gel stable characteristics can prevent dehydration and shrinkage of food, can improve the expansivity rate of food. Reversibility between viscosity and temperature of CMC is good to the increase of food expansivity rate. Meanwhile, pseudo-plasticity of sodium carboxymethyl cellulose creates good conditions for homogenization processing, enhancing the homogenization efficiency. High viscosity of sodium
Notation globale
cinq étoiles
100%
4 étoiles
0
3 étoiles
0
2 étoiles
0
1 étoile
0
Toutes les critiques
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MCompared with other supplier, your quality is more stable and the service is more professional
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AWORKS very well in our beverage application, consistent quality every time
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FWe are satisfied with the qulaity and stability of your products. They work perfectly in our production
